since 1844.
We use cookies to help personalize content, tailor and measure ads and provide a better browsing experience. Read our Cookie Policy to learn more or go to Cookie Preferences page to manage your settings. We have recently updated our Privacy Policy.To review the latest version please click here.
You will be logged out on changing location.
Do you wish to continue?
Your cart will be emptied on changing location.
Do you wish to continue?
Bin 51 captures many of the attributes of the Eden Valley locale. The region’s high altitude and cool climate induces riesling with great finesse and elegance with a capacity for long-term cellaring. South Australia has gained worldwide recognition for producing world-class riesling and Eden Valley always features. In their youth, the wines possess scented floral and citrus aromas, with a mineral edge and marked natural acidity, contributing significantly to the palate texture and flavour. The evolution of Penfolds Bin 51 Eden Valley Riesling opens another chapter in a long history of Penfolds involvement in winemaking from this variety.
Varietal
Riesling
|
Riesling |
---|---|
Vintage
2018
|
2018 |
Volume
750mL
|
750mL |
95 points - James Halliday |
95 points - Campbell Mattinson |
91 points - Huon Hooke |
Silver - 2018 Royal Hobart Wine Show |
Silver - 2018 Barossa Wine Show |
Praise to the way these rieslings develop over time. By law they shouldn’t be released until after five years’ bottle age.”
– James Halliday AM, Wine Writer
Bin 51 captures many of the attributes of the Eden Valley locale. The region’s high altitude and cool climate induces riesling with great finesse and elegance with a capacity for long-term cellaring. South Australia has gained worldwide recognition for producing world-class riesling and Eden Valley always features. In their youth, the wines possess scented floral and citrus aromas, with a mineral edge and marked natural acidity, contributing significantly to the palate texture and flavour. The evolution of Penfolds Bin 51 Eden Valley Riesling opens another chapter in a long history of Penfolds involvement in winemaking from this variety.
Varietal
Riesling
|
Riesling |
---|---|
Vintage
2018
|
2018 |
Volume
750mL
|
750mL |
95 points - James Halliday |
95 points - Campbell Mattinson |
91 points - Huon Hooke |
Silver - 2018 Royal Hobart Wine Show |
Silver - 2018 Barossa Wine Show |
"Super tight and flinty aromas with a burst of lime and pithy grapefruit and plenty of spicy spark. The palate is taut and succulent, showing slightly chalky texture and lime, apple and green-pear flavors, delivered with power through the finish. Prominent acidity. Drink now, but better as a 5 to 6-year-old wine."
"The Penfolds team developed this wine as a potential white sibling to Grange, but chose Yattarna Chardonnay for that role instead. Bin 51 is a ripe style of Eden riesling, yielding layers of flavor in 2018 that run from deep tones of yellow plum skin and peach close to the pit up to high notes of tangerine. Rich enough to completely clothe its acidity, this is a complex wine with some cereal notes and walnut-skin savor in the end. The fruit makes it accessible now while the structure suggests it will benefit from aging for eight to ten years."
"Classic lime sherbet notes mark the nose of the 2018 Riesling Bin 51. It's leafy and fresh, then folds in hints of riper fruit on the palate, such as peach and pear. Crushed stone and wet moss give it a firm grounding in the earth as well. Crisp, lean and long, it shimmers with positive sunshine and energy, vibrant and lingering on the finish."
All regional riesling markers on display. An array of florals – white spring flowers (jonquil), and hints of fresh lime. Crushed mixed-stone gravel … not quite at talc stage. Yet. Aromatically extols an undeniable purity, minerality and freshness!
Very lime – citrus driven palate augmented by just ripe Granny Smith apple, cucumber granita and traces of juniper berry. A distinct chalky acid presence noted, yet ideally balanced so as not to intrude or distract. Admittedly a wishful second guess, but no reason to suspect why this palate shouldn’t remain intact over the next decade or three! Imminently drinkable.
Above average winter rainfall in Eden Valley provided good soil moisture profiles leading into spring. Drier conditions then prevailed from September through to April which was 22% down on the long-term average. Spring provided ideal conditions for flowering and fruit set while the growing season experienced temperatures above the long-term average, with twelve summer days recorded above 35°C. Healthy canopies shielded the grapes from adversity and with careful use of supplementary irrigation the grapes were able to ripen evenly across blocks. The 2018 vintage quality was exceptional, with lovely varietal flavour and natural acidity.
Grape variety
Riesling
|
Riesling |
---|---|
wine analysis
Alc/Vol: 12%, pH: 3
|
Alc/Vol: 12%, pH: 3 |
Maturation
Three months in stainless steel.
|
Three months in stainless steel. |
Bin 51 was created in the 1990s as part of the evolving Penfolds white wine development program. The first vintage in 1999 was labelled Eden Valley Reserve Bin Riesling. The evolution of Penfolds Bin 51 Eden Valley Riesling opens another chapter in a long history of Penfolds involvement in winemaking from this variety.
Welcome to Treasury Wine Estates
To create a better experience for you across all of our brands, we’ll check this info with accounts across the Treasury Wine Estates Portfolio of brands: Beringer, Beaulieu Vineyards, Etude, Stags' Leap Winery, Sterling Vineyards, Penfolds, and The Wine Shop.
Success! An email has been sent to your inbox with a link to reset your password
In order to access special member-only content and offers, we require you to reset your password.
Please check your email for your password reset instructions.