since 1844.
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Inspired by Bin 707, Bin 407 offers varietal definition and approachability, yet still with structure and depth of flavour. Textbook Cabernet Sauvignon, the varietally expressive Bin 407 highlights the rewards of Penfolds multi-region, multi-vineyard blending, with a core of ripe fruit supported by sensitive use of French and American oak.
Varietal
Cabernet Sauvignon
|
Cabernet Sauvignon |
---|---|
Vintage
2018
|
2018 |
Volume
750mL
|
750mL |
96 points - Ray Jordan |
95 points - Tyson Stelzer |
94 points - Nick Stock - James Suckling |
94 points - Andrew Caillard MW |
93 points - Huon Hooke |
This wine is imported from Australia. State import laws allow us to ship this wine to the following states: AK, CA, DC, FL, MA, MN, MT, NC, ND, NE, NH, NM, NV, OR, SC, TN, WV, and WI.
Immediately cabernet. Immediately Penfolds. Referenced to Bin 707, but an independent adolescent from the same family.”
– Peter Gago, Penfolds Chief Winemaker
Inspired by Bin 707, Bin 407 offers varietal definition and approachability, yet still with structure and depth of flavour. Textbook Cabernet Sauvignon, the varietally expressive Bin 407 highlights the rewards of Penfolds multi-region, multi-vineyard blending, with a core of ripe fruit supported by sensitive use of French and American oak.
This wine is imported from Australia. State import laws allow us to ship this wine to the following states: AK, CA, DC, FL, MA, MN, MT, NC, ND, NE, NH, NM, NV, OR, SC, TN, WV, and WI.
Varietal
Cabernet Sauvignon
|
Cabernet Sauvignon |
---|---|
Vintage
2018
|
2018 |
Volume
750mL
|
750mL |
96 points - Ray Jordan |
95 points - Tyson Stelzer |
94 points - Nick Stock - James Suckling |
94 points - Andrew Caillard MW |
93 points - Huon Hooke |
“A very confident expression of cabernet sauvignon, this has a briary, red-toned core of fruit with redcurrant, raspberry and blackcurrant aromas, as well as a cedary-oak thread and some pomegranate notes. The palate has a very sleek, long and juicy feel with elegant tannins carrying fully ripe red-plum and dark-cherry flavors. A great 407. Will age well for 15-plus years. Drink or hold."
- James Suckling, JamesSuckling.com, August 2019
"The 2018 Bin 407 Cabernet Sauvignon is a blend of fruit from Coonawarra, Padthaway, Wrattonbully, McLaren Vale, Barossa Valley and Robe. Classically built, it begins with scents of mint, cigar box and cassis, later adding nuances of olive and chocolate. It's medium to full-bodied, with a smooth, silky yet unyielding feel on the palate, and it ends in a wash of dusty tannins. While approachable now, cellaring 2-3 years should result in greater harmony, and this admirably concentrated wine appears capable of aging well for more than a decade."
Joe Cerzinski, Robert Parkers Wine Advocate, August 2019
“Robust, with terrific density to the savory dried herb, cigar box and loamy earth notes, and an aromatic thread of sandalwood that meshes seamlessly with black cherry, blackberry and cassis flavors. The tannins are toothsome, and the finish is long and expressive, with touches of black tea. Drink now through 2034. 13,057 cases imported. ” - MaryAnn Worobiec
Soars brazenly, immediately cabernet – tomato relish/chutney, cassis.
Other fruits edge forward for shelf-space – yellow fleshed plum (El Dorado?) and ripe persimmon.
Intriguingly, other less assertive aromatics offer more complexity: sage soaked in butter/oil (pre-saltimbocca
preparation); olive leaf/turmeric spices, caper brine.
Reticent oak (cedar) noted – manifested as a seasoned/maturation character.
Medium-bodied; elegantly framed. No mid-palate deficiencies!
Blackcurrant and plum fruits sit alongside mocha/chocolate/walnut flavours.
Oak? A genteel (washed, older oak) character – affording a maturation, not a flavour imprint.
Mouth-watering with fine, rounded/polished tannins.
In sharp palate contrast – a finessed, varietally-driven alternative to the muscular and Grange-like Bin 707 Cabernet.
A relatively dry winter and spring, coupled with slightly above average temperatures, indicated an early start to the growing season. Overall warm conditions prevailed with optimal conditions for flowering and fruit-set. Barossa Valley experienced 22 days of temperature greater than 35°C, while McLaren Vale experienced 17 days of temperature greater than 35°C, with a maximum of 42.1°C on January 18th. Coonawarra experienced 13 days over 35°C coupled with below average rainfall. Late flowering and the onset of veraison delayed harvest by a few weeks, a pattern that also played out in Wrattonbully, Padthaway and Robe. The warm autumn conditions leading into harvest ensured cabernet sauvignon achieved ample ripeness with well-rounded tannins and tremendous varietal flavour. All up, an exceptional vintage for cabernet sauvignon.
Grape variety
Cabernet Sauvignon
|
Cabernet Sauvignon |
---|---|
wine analysis
Alc/Vol: 14.5%, pH: 3.58
|
Alc/Vol: 14.5%, pH: 3.58 |
Maturation
12 months in French oak (21% new) and American oak (9% new) hogsheads
|
12 months in French oak (21% new) and American oak (9% new) hogsheads |
Launched with the 1990 vintage in 1993, and inspired by Bin 707, Bin 407 was developed in response to the increasing availability of high quality Cabernet Sauvignon fruit. The wine has achieved great success as a classic Penfolds wine. In 2005 it was rated ‘Distinguished’ by Langton’s, in recognition of its growing importance in the secondary market.
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